Aug 2, 2019
Millionaire's Slice

In my previous life, when I was wolfing down sugary treats on a regular basis, the thought of a Millionaire’s slice - shortbread, covered in thick caramel squidge, topped off with a fat dollop of chocolate – was often a compelling one. Read more
Jul 10, 2019
Turmeric and Coconut Ice-cream
Here’s an interesting little recipe to blow a cool breeze across your bow on a hot Summer’s day. This vegan ice-cream’s a seductive collision of exotic warming spices - ginger, turmeric and cardamon with chilled creamy coconut. Read more
Mar 5, 2019
Vegan Coconut Brownie
Let me introduce you to one of my recent cake making triumphs – this cracking little vegan brownie!
Low carb, zero/low sugar cake baking is an intriguing and sometimes elusive art. For example, finding a successful low carb replacement for wheat flour in recipes can pose as much of a challenge to the intrepid sugar free baker as learning how to achieve a healthier sweetness and flavour. Read more
Jan 25, 2019
Chocolate Orange Ganache

I confess I had no idea what a ganache actually was until Anna Middleton, raw food chef, gave me this vegan version of one. I’m so happy she enlightened me.Read more