Is there such a thing as zero/low sugar mince pies?

No – is probably the short answer. But I’ve had a bash at making a much-reduced sugar version. It’s Christmas, it’s another month of lockdowns and Brexit is just around the corner. I’m up for loosening my corset a little and indulging in a seasonal sweet treat. How about you? Read more

Here’s a great festive contender. I’d normally gird my loins to make cheesecake. Cheesecake prep is is synonymous with faff and fuss in my mind, and yet there’s no denying it’s a crowd pleaser. This little beaut doesn’t take that long to prepare at all though. Especially if you pop it in a freezer to cool and set. Read more