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  • Tags: fruit

    Description:

    Jo's Spiced Apple Cake

    Jo Dance from Joy Food Revolution shared a lovely apple cake recipe on the Still Sweet Without Sugar Facebook group recently.  It was shared as part of a thread about baking with coconut flour.  I tried it and I’m here to testify that it definitely stands out from the apple cake crowd. It’s a little gem and very moreish. Read more

    Blackberry and apple cake

    I’ve wanted to get more use out of coconut flour for a long time.  It's such a great alternative to wheat flour in baking, if you want to reduce the sugars in your diet.  It’s low in carbohydrate, as well as having many health giving properties.  But it’s the flour equivalent of Dracula. It will happily suck all the life, moisture and interest out of your cake if you’re not careful.  As I’ve learnt. Read more

    Seb's Mango and Banana Ice-cream

    As the last drops of Summer are squeezed out, I'm taking the opportunity to share this sexy little ice-cream recipe.  It's so tangy and exotic.  But equally I could imagine it being just as welcome as a cooling, palette-cleansing desert on a Winter's night, after a hot spicy meal. Read more

    Cherry and Almond Cake

    Call me old fashioned but I think Morello cherries are classy.  Combine them with a sweetened spongey batter and you get the cake equivalent of the Bentley limousine. Read more

    Raspberry cake with creamy topping

    This delightful little raspberry cake is so soft and light I want to lay my head on it.  It’s a perfect Summer cake. Read more